Villa Italian Kitchen

Pizza, Italian food
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Franchise 500 Rank
N/R Not ranked last year
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Initial investment
$297K - $894K
Units as of 2017
248 Decrease

Company Overview

After coming to America from Naples, Italy, Michele Scotto opened his first pizzeria in 1964 next door to the Ed Sullivan Theater on Broadway. Franchising of Villa Enterprises began in 1999, with stores designed to operate in high-traffic locations such as malls, airports, sports arenas, universities and casinos.

About Villa Italian Kitchen

Industry Food
Related Categories Pizza, Italian Food
Founded 1964
Leadership Anthony Scotto, CEO
Corporate Address 25 Washington St.
Morristown, NJ 07960
Social Facebook, Instagram

Business Overview

Franchising Since 1999 (26 years)
# of employees at HQ 98
Where seeking

This company is offering new franchises worldwide.

This company is offering new franchises in the following US states:

# of Units 248 (as of 2017)

Information for Franchisees

Here's what you need to know if you're interested in opening a Villa Italian Kitchen franchise.

Financial Requirements & Ongoing Fees

Here's what you can expect to spend to start the business and what ongoing fees the franchisor charges throughout the life of the business.

Initial Franchise Fee Information Circle
$25,000 - $35,000
Initial Investment Information Circle
$296,950 - $894,000
Net Worth Requirement Information Circle
$250,000 - $300,000
Cash Requirement Information Circle
$100,000 - $250,000
Veteran Incentives Information Circle
20% off franchise fee
Royalty Fee Information Circle
6%
Term of Agreement Information Circle
10 years
Is franchise term renewable? Yes
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Financing Options

Some franchisors offer in-house financing, while others have relationships with third-party financing sources to which they refer qualified franchisees.

Third Party Financing Villa Italian Kitchen has relationships with third-party sources which offer financing to cover the following: franchise fee, equipment, inventory

Training & Support Offered

Franchisors offer initial training programs and a variety of ongoing support options to help franchisees run their businesses.

On-The-Job Training 133 hours
Classroom Training 6-12 hours
Ongoing Support
Newsletter
Meetings & Conventions
Grand Opening
Online Support
Security & Safety Procedures
Lease Negotiation
Field Operations
Marketing Support
Social Media
SEO
Website Development
Email Marketing

Operations

Additional details about running this franchise.

Is absentee ownership allowed? No
Can this franchise be run from home/mobile unit? Information Circle
No
Can this franchise be run part time? Information Circle
No
# of employees required to run 10
Are exclusive territories available? Information Circle
No
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Franchise 500 Ranking History

Compare where Villa Italian Kitchen landed on this year's Franchise 500 Ranking versus previous years.

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Disclaimer
The information on this page is not intended as an endorsement or recommendation of any particular franchise or business opportunity by Entrepreneur Media. Our listings and rankings are solely research tools you can use to compare opportunities. Entrepreneur stresses that you should always conduct your own independent investigation before investing in a franchise or business opportunity. That should include reviewing the company's legal documents, consulting with an attorney and an accountant, and talking to former and current franchisees/licensees/dealers.
Updated: December 12th, 2022